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A plate of jerk chicken and beans.

JERK CHICKEN WITH RICE AND PEAS

Prawns with rice and spinach.

STIR FRIED PRAWNS AND SPINACH

Salmon and filo parcels prepared.

SALMON IN FILO PASTRY WITH TWO SAUCES

A stack of pie tins in Manzes pie and mash shop.

3) 1000 Foods To Eat – Manze’s Jelled Eels and Pie Shop (UK)

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WELCOME!

Hi, I’m Freya! As you have probably guessed, I love to cook and I have a huge collection of cookbooks. I’m sharing some of my favourite recipes from my collection, as well as sharing my adventure with 1000 Foods to Eat Before you Die!

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favourite recipes

    • BREAKFAST
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    • 30 MINUTE MEALS
    • Beef
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BROWSE ALL

BURMESE PRAWN CURRY

Try my super speedy supper dish, ready in less than 20 minutes!

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More Reader Favs

A stack of pie tins in Manzes pie and mash shop.

3) 1000 Foods To Eat – Manze’s Jelled Eels and Pie Shop (UK)

A Reubens sandwich with homemade salt beef.

51 & 663 Foods to Eat – A Salt Beef Diary

Bangers and mash on a white plate.

2. 1000 Foods To Eat – Bangers & Mash (UK)

“Real food means big-flavoured, unpretentious cooking. Good ingredients made into something worth eating. Just nice, uncomplicated food”

  • Nigel Slater
Cookbook Challenge

Cooking from….

If you want to cook along with me, don’t forget to tag me on Instagram @feastswithfreya

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A copy of Nigel Slater's Real Food cookbook
Nigel Slater Real Food
  • Spicy Sausage Pasta
  • Caramelised Apples with Croissants and Ice Cream

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The cover of Brutto cookbook.
Brutto by Russell Norman

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Cover of Elizabeth David's French Country Cooking book.
French Country Cooking by Elizabeth David

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The cover of 1000 FOods to eat before you die book.

Join in the fun!

If you cook along with me, tag me on Instagram @feastswithfreya

The 1000 Foods To Eat Before You Die Series

Bangers and mash on a white plate.

UK

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Germany, Austria & Switzerland

Check out all the foods here!

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Do you have a favourite cookbook author or chef? Search my recipes here!

Nigel slater image.

Nigel Slater

Tamasin Day Lewis image

Tamasin Day-Lewis

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Ina Garten

ED image.

Elizabeth David

Jane Grigson image.

Jane Grigson

Illustration of onion soup.

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Sweet Things

Sweet Recipes
A close up shot of a lemon posset with raspberries.

Lemon Posset

Orange and walnut cake photographed from overhead.

Pillsbury 2nd Grand National Winner – Orange Kiss-Me Cake

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Dinner Recipes

Dinner Recipes
A plate of jerk chicken and beans.

JERK CHICKEN WITH RICE AND PEAS

Prawns with rice and spinach.

STIR FRIED PRAWNS AND SPINACH

A blue plate covered with chick peas and tomatoes.

Chorizo with Tomatoes and Chickpeas

A bowl containing sausage stew.

490) Foods of the World – Kielbasa Stew (Poland)


Herring Roe on toast, an old fashioned and delicio Herring Roe on toast, an old fashioned and delicious meal that deserves revisiting. Do you like roe? #oldfashionedmeals #herringroe #foodblogger
Birthday days this month. Birthday days this month.
Filo salmon and pea parcels. On the blog. #foodblo Filo salmon and pea parcels. On the blog.
#foodblogger #filopastry #salmonrecipe
My vegan roast tomato and blue “cheese” tart i My vegan roast tomato and blue “cheese” tart is the perfect summer snack…if you can bear the oven being in. 
#veganbaking #summertart #freshtomatoes
St John made me do it. #brawn #nosetotailcooking St John made me do it. 

#brawn #nosetotailcooking @st.john.restaurant
Birthday lunch @nobiltamiseria Fantastic and authe Birthday lunch @nobiltamiseria Fantastic and authentic Italian restaurant in Colchester. We had:
Porchetta with roast potatoes. Deliciously flavoured pork with scrumptious crackling.
Arancini alla Sicilians, stuffed with Bolognese 
And my favourite, Spaghetti Vongole, pasta with clams.
I highly recommend popping in for generous portions and big Italian flavours!
I made salt beef and here’s just two ways to ser I made salt beef and here’s just two ways to serve this flavourful, spiced meat. Recipe coming soon to the blog. A Reuben’s is a classic sandwich, generous slices of salt beef with crunchy sauerkraut, nutty emmenthal and sourdough. Corned beef hash is just the finest comfort food. 
#saltbeef #homepreserving #cornedbeef #reubensandwich #cornedbeefhash
The best way to serve radishes, spread with salted The best way to serve radishes, spread with salted butter. The perfect hot weather snackette. #radishes @isignystemere
Possibly one of the easiest desserts ever, a lemon Possibly one of the easiest desserts ever, a lemon posset, simply cream, sugar and lemon juice. Tangy, rich and creamy. #lemonposset #easydesserts
6 hour lamb, cooked over a low heat so that you ca 6 hour lamb, cooked over a low heat so that you can cut it with a spoon. Served with the veggies it is cooked with, and some buttery mash. Easy, delicious comfort food. #slowroastedlamb #6hourlamb #foodwriter

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